ROLAND'S is more than just a restaurant,
it's a dining experience.

Operating since 1958, Roland's has history.

As an owner operated restaurant, Roland's has established an international reputation for quality food and exceptional service.

When it comes to steak, Roland's serves only AAA Alberta Beef naturally aged, cut and trimmed on the premises. Fresh Salmon, Chicken, Lamb and Pasta are also available.

For a private celebration or business function, ask about our private dining rooms. Equipped with screen and internet access.